Barre3: We Just Discovered the Swiss Army Knife of Ingredients

You may have sipped hard cider before, but have you ever cooked with it? We hadn’t until this recipe for Cider-Braised Sweet Potatoes came into our lives—and now we’re clearing out a space in our fridge to stock a range of ciders just for cooking (OK, sure, maybe for some sipping, too).

Click here to read the full article and recipe for Cider-Braised Sweet Potatoes

More great stories about NW Cider Club’s Big Sky release:

Beer Alien reviews the Big Sky cider release

The New School Beer: NW Cider Club celebrates Big Sky Country

My Beer Buzz explains NW Cider Club